Palouse 05 Dusk Dust from the many busy trucks that shared the maze of little roads with us. Harvesting seems a community effort with a mix of local farmers and contractors moving from farm to farm. I was told by locals that three rotations are used - an autumn sown crop that survives the winter to get a head start on the weeds, a spring sown crop and a fallow year. As well as wheat lentils and beans are harvested. I got to ride in a harvester with a young man who was a timber cutter in Canada the rest of the year.
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